Anyone who ever thought a dandelion was just a weed and should be torn out and discarded needs to take in the video on the following page hosted by none other than Survivor Lily!
Not only are dandelions filled with nutritional value, including calcium and potassium, but their leafs make a fine salad!
We are warned about bitterness when it comes from a dandelion root but Lily shows us ways of eliminating that bitterness and how the root. She even gives us an example on how to use it for an ages-old beverage!
By the way, in case you are not yet sold about watching the video – did you know dandelions are a good reliever should you have kidney pr urinary problems?
Go on over to page two and check out this great survival food!
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Etsy Hawkins
I thought dandelions were poisonous.
Yummy
They make a great tea with nettles and pine needles.
The video was a good one to watch….there was only one flaw though, she poured her soaking root water out and she should have saved it and boiled her coffee in that because the water had the majority of the oils from the root that had the healing property in it therefore getting 2 benefits instead of just the coffee. Granted the roots contained some of the benefits after soaking but not like it would have if she had used the soaking water.