A smokehouse will allow you to store your meat for much longer than if you were to simply refrigerate it and nearly as long as freezing it. It will also add a depth of flavor to the meat that can't be matched with liquid smoke. Learn how to build a smokehouse below.
This method is much more satisfying than simply freezing the meat and will last nearly as long. Plus, you don't have to worry about freezer burn. If you're a hunter or you raise your own slaughter animals, this is a great way to live even more off the grid because it doesn't rely on any energy and you can smoke meat no matter what the weather is like. Get started on this project today!
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How many days did u smoke
I like the idea but this design is sloppy at best. Also, why is the fire pit so far away from the smokehouse? Can’t that distance be shortened to allow more of the heat to enter the smokehouse itself? I’d love to have one myself but I’d research better designs first
Todd Buff
How can a man convince his wife to let him build a smoker?