Cooking in the bush or in a survival situation is a critical skill to not only keep you healthy, but also make sure your meals are edible.

No one, after all, wants to eat half-cooked meat, particularly if you are in a live-or-die situation.

Understanding how to get a cooking fire going and how to cook your food without basic cooking utensils and tools is a critical survival skill.

If you do not know the basics, you pretty much are “up a creek.”

Do you have other bushcraft cooking skills tips?

If so, leave a comment below and share your tips and feedback with us!