Two ingredient ice-cream bread is an easy way to: A – make delicious bread and B – teach kids about blending ingredients and cooking in a fun and entertaining way!
The two ingredients are ice-cream and self-rising flour.
By mixing them and cooking the mixture at 35 degrees for about 35 minutes, you have a delicious snack that takes almost no effort to put together and begins to teach the art of cooking, using relatively raw materials.
How is two-ingredient ice-cream bread a topic for a survival site?
It's simple when you consider how many people today do not know how to cook beyond simple processes of boiling, broiling or frying.
In a survival situation, understanding how to mix raw ingredients (even pre-made ingredients), the texture of a well-mixed concoction and how to cook it is key to providing healthy food with variety.
To learn now to make this delicious bread, check out the video on the next page.
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“cooking the mixture at 35 degrees for about 35 minutes.” I think it’s going to take longer than 35 minutes.