The fruit known as Soursop is a tangy and sweet treat which, when squeezed, takes on the consistency of a pineapple and mango milkshake. Not only is it delicious, but there are many who believe Soursop, which grows on the Graviola tree, is a curative.
Believe it or not, it’s been rumored to fight cancer as well as many other maladies. It’s rich in vitamins, fiber, potassium, niacin and carbohydrates.
The Soursop grows up to over a foot long, weighing as much as 15 pounds. It contains a soft, spongy pulp that is perfect for making smoothies, shakes and juices. You can also try it as a sorbet or ice cream!
To learn more about Soursop or Graviola go on over to page two and read what the experts have to say!
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And big Pharm will pay a bunch of uneducated farmers to cut down a the trees destroying them and ruining the cure.
The fruit is delicious mixed with distilled water and sugar to slow the sour flavor makes an even more delicious fibrous drink very refreshing. Even better when is cold.