We all know the common saying that a knife is only as good as the edge it holds. This saying is very true because a safe edge is ideal because that means the edge o the knife is less likely to slip. You also don’t have to use as much force as you would with a dull knife
It’s also important to keep in mind that every blade is different. Whereas some knives need a steeper cutting angle, other knives need to have a narrow blade that’ll cut fine slices.
It’s common to receive different results depending on the cutting methods used and how sharp the knife is. Thankfully there are multiple methods to use to sharpen a knife and achieve that polished edge that’ll make tasks go efficiently.
Knowing the difference between a knife that isn’t performing well and a durable, sharp knife will make sharpening a knife a lot more doable. This also depends on what knives and tools are reliable in the first place.
On the next page discover a few secrets on how a person can maintain a durable and sharp knife blade. Learn how to improve your knives, so you’ll be ready to handle any survival situation.